Thinh Pham

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  • January 2025

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    Wild food you should try once in Central highland

    21 January, 2025 /

    Food is a great way to explore a country culture. So I bet you might find it adventurous trying this food. But it is worthy, maybe you would love it or hate it, but a lifetime moment tasting something new, right? Ok, let’s try these typical food when in Central highland of Vietnam. 1. DRIED-BEEF (Bò một nặng) It cost me 14$ for 0.5 kg of the special dried beef. I will explain a little bit why it should be in your checklist. We usually enjoy smoked bacon, a kinda pork put in salt and smoke but this one require a special marinade including garlic, onion, lemongrass, chilli along with salt,…

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  • Blog

    Best Food And Drink in Hanoi Old Quarter

    20 January, 2025 /

    Beside historical stories and attractive souvenirs, Old Quarter in Hanoi is also the best area for food tours, too. Let’s explore now! Food Bat Dan hot beef noodle (Phở Bát Đàn) Apart from Ly Quoc Su street, Bat Dan houses one of the most famous Phở bò store in Hanoi. My travel buddy is a big fan of this popular destination and eagerly introduced me this experience in the early morning (as phở is sold out very quickly here). And don’t I tell you that this store serve ONLY Phở bò? How concentrating they are, selling one dish only! The very first rule to have a good bowl of phở here is to come early (6:00-7:00AM) as the store will likely to be aggressively…

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  • Blog

    Top 3 food to eat in Hai Phong

    19 January, 2025 /

    So you travel to Hai Phong, and have no idea about the food. Well, this post is for you ! Apart from Cat Ba island, I didn’t spend much time in Hai Phong, a port city in the northeast Vietnam. Most of my time is to find good food so I will review a bit about some local food in Hai Phong. Only three dishes, no big deal. Bánh đa cua (Crab brown rice noodle) Well, when I write these words, my mouth is watering, again. It is such a delicious food with unique flavor. The bowl includes cá viên (fish ball), riêu cua (like in “bún riêu“), chả thịt cuốn lá sương xông (spring roll by leaves), nõn tôm (unshelled…

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Bài viết mới

  • Travel Blog: How To Start, Build Your “Tribe” and Monetize Successfully
  • A Guide to Trek Chua Chan Mountain
  • Everythings about Fansipan – Vietnam’s Highest Peak
  • Review Homestay Cao Bang: Lan’s homestay Ban Gioc
  • A Guide to Bui Vien Street, Vietnam

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